Items where Author is "Akin-Osanaiye, B. C."

Akin-Osanaiye, B. C. and Azeez, B. T. and Olobayotan, I. W. (2019) Evaluation of Invertase and Amylase Activities of Latic Acid Bacteria Isolated from ‘Pupuru’ (An Indigenous African Fermented Cassava Staple Food). Asian Journal of Research in Biochemistry, 5 (3). pp. 1-8. ISSN 2582-0516